Comments on: Fluffy Whole Wheat Zucchini Bread Pancakes https://www.ambitiouskitchen.com/fluffy-whole-wheat-zucchini-bread-pancakes/ Inspiring you in and out of the kitchen Mon, 19 Jun 2023 19:55:00 +0000 hourly 1 https://wordpress.org/?v=6.2.2 By: Monique https://www.ambitiouskitchen.com/fluffy-whole-wheat-zucchini-bread-pancakes/#comment-453514 Mon, 19 Jun 2023 19:55:00 +0000 http://test.ambitiouskitchen.com/?p=19297#comment-453514 In reply to Judy Hutchings.

Hi Judy – As with all things, it is important to use ingredients in moderation. I don’t believe a little bit of coconut oil is bad for you. But feel free to use melted butter in this recipe instead of the coconut oil!

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By: Monique https://www.ambitiouskitchen.com/fluffy-whole-wheat-zucchini-bread-pancakes/#comment-453491 Mon, 19 Jun 2023 19:34:18 +0000 http://test.ambitiouskitchen.com/?p=19297#comment-453491 In reply to Bejal.

Hi – I also think regular flour or oat flour might work well for this recipe, although I haven’t tried it. Let me know how these turn out for you!

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By: Monique https://www.ambitiouskitchen.com/fluffy-whole-wheat-zucchini-bread-pancakes/#comment-453486 Mon, 19 Jun 2023 19:29:21 +0000 http://test.ambitiouskitchen.com/?p=19297#comment-453486 In reply to Katie.

Ah yay! I am so excited to hear that you are loving these pancakes, Katie. Glad your little is loving these as well!

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By: Katie https://www.ambitiouskitchen.com/fluffy-whole-wheat-zucchini-bread-pancakes/#comment-453463 Mon, 19 Jun 2023 14:50:24 +0000 http://test.ambitiouskitchen.com/?p=19297#comment-453463 5 stars
Fluffy and delicious with warming spice flavor…. Better yet, toddler approved! I did sneak a couple chocolate chips on top of my toddlers to entice her, after one bite she loved it and ate the whole cake! Great way for sneaky veggies. Thanks for another winning recipe!

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By: Bejal https://www.ambitiouskitchen.com/fluffy-whole-wheat-zucchini-bread-pancakes/#comment-453458 Mon, 19 Jun 2023 08:34:20 +0000 http://test.ambitiouskitchen.com/?p=19297#comment-453458 Hello, can this be made with just whole wheat flour if we can’t find pastry flour?

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By: Judy Hutchings https://www.ambitiouskitchen.com/fluffy-whole-wheat-zucchini-bread-pancakes/#comment-453429 Sat, 17 Jun 2023 17:53:09 +0000 http://test.ambitiouskitchen.com/?p=19297#comment-453429 Question: Why do you use Coconut oil as it is so much more saturated than other oils? I use either Canola for baking or Olive oil for dinners. These are much healthier alternatives.

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By: Monique https://www.ambitiouskitchen.com/fluffy-whole-wheat-zucchini-bread-pancakes/#comment-453307 Thu, 15 Jun 2023 00:59:27 +0000 http://test.ambitiouskitchen.com/?p=19297#comment-453307 ]]> In reply to Di Casteel.

Ah thank you so much! I am so glad you’re loving these pancakes 🙂

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By: Monique https://www.ambitiouskitchen.com/fluffy-whole-wheat-zucchini-bread-pancakes/#comment-453296 Thu, 15 Jun 2023 00:50:15 +0000 http://test.ambitiouskitchen.com/?p=19297#comment-453296 In reply to Joy.

I haven’t, but it should work!

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By: Joy https://www.ambitiouskitchen.com/fluffy-whole-wheat-zucchini-bread-pancakes/#comment-453279 Wed, 14 Jun 2023 12:40:45 +0000 http://test.ambitiouskitchen.com/?p=19297#comment-453279 Have you tried putting frozen pancakes in the toaster?

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By: Di Casteel https://www.ambitiouskitchen.com/fluffy-whole-wheat-zucchini-bread-pancakes/#comment-453264 Tue, 13 Jun 2023 19:21:12 +0000 http://test.ambitiouskitchen.com/?p=19297#comment-453264 Indulge in the deliciousness of fluffy whole wheat zucchini bread pancakes, featuring a delightful blend of cinnamon and nutmeg. These pancakes are not only healthy but also dairy-free, with the sweetness derived from pure maple syrup. They capture the essence of your beloved classic zucchini bread in every bite. For an extra touch of decadence, feel free to include chocolate chips or pecans in the batter. Enjoy the perfect balance of flavors and textures in these delectable pancakes!

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By: Monique https://www.ambitiouskitchen.com/fluffy-whole-wheat-zucchini-bread-pancakes/#comment-426438 Fri, 30 Sep 2022 17:19:09 +0000 http://test.ambitiouskitchen.com/?p=19297#comment-426438 In reply to Rebecca.

Yay!! Happy they turned out great. And good to know about the 1/4 cup measure!

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By: Rebecca https://www.ambitiouskitchen.com/fluffy-whole-wheat-zucchini-bread-pancakes/#comment-426235 Thu, 29 Sep 2022 03:03:08 +0000 http://test.ambitiouskitchen.com/?p=19297#comment-426235 5 stars
These are so delicious and so fluffy! I added the suggested pecans and loved the added texture! I used 1/4 cup instead of 1/3 for the batter because I wouldn’t have gotten 8 pancakes with 1/3 cup. Thank you for the recipe!

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